This Culinary sailing cruise is a unique journey through the very rich culture and gastronomic traditions of Sicily. We created a varied and comfortable programme combining a sailing trip among the Aeolian islands, visits to authentic farms, discovery of gastronomic specialties, wine tasting, picking mushrooms and open air dining.
Sicily has a history of wine production stretching back over 4000
years. The climate and the rocky soil make it ideal for growing grapes
on the island's sloping hillsides.